ROASTED CARROT AND RICOTTA FLATBREAD

This quick appetizer or light supper recipe can be put together in less than ½ hour by using a purchased flatbread crust.

EDIBLE FLOWER AND HERB SPREAD

Use edible flowers like pansies, nasturtiums, calendula and lavender buds along with fresh herbs to make this delicious and colorful appetizer spread....

CAST-IRON SKILLET ROASTED ROSEMARY POTATOES

Make sure the pan and oil are hot before adding the potatoes, cut side down, being careful not to splatter the oil. Do not stir. The secret to getting...

SPICY LEMONGRASS AND SUMMER ROOT SOUP

Recipe courtesy of Kick Coffee, Sturgeon Bay. Edible Door asks its advertisers to share some of the recipes that are featured on their menus, come fro...

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